Ideas for the everyday table.

This recipe yields a tender, flavorful whole chicken cooked quickly in your Instant Pot, perfect for shredding for meals or serving as a centerpiece.

This recipe features tender shredded chicken rolled in corn tortillas, smothered in a deeply complex homemade mole poblano sauce, and baked to perfection. Garnished with toasted sesame seeds, fresh crema, and cilantro, it's a sophisticated take on a beloved Mexican classic.

Tender chicken, plain brown rice, seasonal vegetables, cranberries and pecans, cooked together in the Instant Pot. Makes two meal servings; divide the finished chicken and pilaf equally.

Achieve incredibly tender and flavorful Yukon Gold potatoes, bathed in a rich buttery stock, all made effortlessly in your Instant Pot. This easy side dish is perfect for any meal.

This Instant Pot adaptation of the French classic delivers deeply flavorful, fall-apart beef in a rich red wine sauce with aromatic vegetables. The pressure cooking method tenderizes the beef beautifully and infuses all the ingredients with robust flavor in a much shorter time.

This sandwich is a symphony of flavors and textures: tender, caramelized sweet potato, sharp provolone, briny olive-caper mixture, creamy mayo, and a bright, vinegary kick, all piled high on crusty bread. It's substantial, satisfying, and utterly delicious.

This vibrant and refreshing lentil salad features tender lentils, juicy cherry tomatoes, crisp red onion, and fresh herbs, all brought together with a bright and creamy lemon-herb yogurt dressing. Perfect for a light and satisfying lunch.

This recipe adapts the classic Cantonese beef chow fun for a home kitchen, focusing on achieving tender beef and beautifully seared wide rice noodles in small, manageable batches.

This recipe features tender shredded chicken rolled in corn tortillas, smothered in a deeply complex homemade mole poblano sauce, and baked to perfection. Garnished with toasted sesame seeds, fresh crema, and cilantro, it's a sophisticated take on a beloved Mexican classic.